Maple Inferno starts with a rich touch of maple and honey sweetness, rolls into deep hickory-smoked, savory flavor, and finishes with a warm jalapeño kick. Brown Sugar Bourbon adds a caramel-like depth while smoked paprika, garlic, and onion round everything out.
It’s a sweet, smoky, slightly fiery all-purpose blend built for meats, vegetables, and anything that deserves a little fire.
Great on: chicken, pork, ribs, burgers, steak, salmon, roasted vegetables, potatoes, corn, and grilled foods.
Flavor Profile:
Sweet • Smoky • Savory • Fiery
Maple Inferno starts with a rich touch of maple and honey sweetness, rolls into deep hickory-smoked, savory flavor, and finishes with a warm jalapeño kick. Brown Sugar Bourbon adds a caramel-like depth while smoked paprika, garlic, and onion round everything out.
It’s a sweet, smoky, slightly fiery all-purpose blend built for meats, vegetables, and anything that deserves a little fire.
Great on: chicken, pork, ribs, burgers, steak, salmon, roasted vegetables, potatoes, corn, and grilled foods.
Flavor Profile:
Sweet • Smoky • Savory • Fiery